I’m leading a team of 5 folks in a weight loss competition right now – we have 2 weeks left after this one and so far, my team members are doing great. When I say “leading”, I’m the personal trainer for the group. I meet with them once a week for an hour to discuss nutrition and we do a workout. Anyway, the past two I’ve led, I was pregnant, so weight loss was not on my personal list. However, now I’m 3 months postpartum and really trying to get back into shape. I was losing some weight, but then I got stuck. Then, I contracted the stomach bug and lost 3 pounds over a weekend. After that, I was on a roll again and I think I’m back down to my pre-baby weight of 155 pounds (within a pound depending on the day).
A lady that was on my first weight loss team came to speak with the current team members about how she has lost 36 pounds in 10 months. It’s pretty much common sense, but she has opened my eyes to the devil SUGAR! It’s in everything (which I already knew), but I’ve really started paying attention to it.
Did you know that adults shouldn’t really consume more than 24 grams of added sugar in a day? That’s the equivalent of 6 teaspoons. Check out this recent article by Reader’s Digest that backs it up and also gives some recipes and tips on breaking your addiction. My friend that gave the lecture brought me a newspaper article just this morning with even MORE sugar info. Here’s a short excerpt to put it into perspective:
So it pains me to use M&Ms as an example, but one ordinary-size packet (1.69 ounces) contains 31 grams of sugar. This year, the World Health Organization recommended that sugar consumption should equal no more than 5 percent of your daily caloric intake. For the average adult, that’s about 25 grams of added sugar per day. The WHO isn’t just worried about the 69 percent of Americans who are overweight or obese. Diabetes and obesity are rapidly becoming a global concern.
My packet of M&Ms already exceeds 25 grams of sugar. If on a day that I eat the M&Ms I also have a 12-ounce Coke (39 grams of sugar), a one-cup bowl of Raisin Bran Crunch (19 grams), one serving of Campbell’s tomato soup (12 grams) and a 6-inch turkey sub from Subway (7 grams), that puts me at 108 grams of sugar, or over 400 percent of the WHO’s daily recommendation. And that’s in 950 calories. So either the WHO’s recommendation is ridiculously low or much of the reason the world is getting so fat — and not just fat, but sick — is that we’re swimming in an ocean of sugar and don’t even realize it.
Either way, about 2 weeks ago, for some reason the desire for sweets just kind of left me. I still add a teaspoon of raw sugar to my coffee each morning and I like my iced tea mildly sweet, but I’ve really cut out the cookies, cakes, etc. I feel better and I’m dropping the weight that is normally hard to get off.
I encourage you to look at your sugar intake and see where you stand, then make modifications if need be. There are TONS of resources out there to help, but let me know what your hurdles are. My best piece of advice – DON’T BUY IT! If you don’t buy it, you can’t eat it. 🙂
Next up…how to get my toddler down to 16 grams or less of added sugar. This one is gonna be fun…